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Dolci (Desserts)

Dolci (Desserts)

Tiramisù

Espresso-soaked ladyfingers, mascarpone cream, and cocoa dust.

1450-

Tartelletta al Cioccolato

Warm chocolate tart with sautéed orange, diplomat cream, and a touch of sea salt.

1250-

Mousse di Nocciole

Smooth hazelnut mousse with a passion fruit insert, served with a crunchy biscuit and gelato.

1350-

Ricotta cheese cake

A creamy and light ricotta cheese cake with a delicate hint of lemon.

1350-

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